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Polenta with Corn (Corn on Corn) — Alison Roman

1. Bring 8 cups of salted water to a boil in a large pot. Reduce heat to...

Get Me To Eat Greek at Elysian Fields Cafe

As you know, one of the perks of doing what I do and writing what I write, is that...

Smoky, Spicy, Sweet Vegan Cheeseburger Recipe — A Barrel Above

My first original recipe posting is here! For an audition I went to last week, I had...

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Honey-Roasted Apples with Calvados and Sesame Recipe

If, like me, your frame of reference for apples is the dark red, mealy tennis balls served to you in grade school, then it’s...

Celebrate Mother’s Day at Socarrat Paella Bar NYC

Mother’s Day is an occasion held in various parts...

How to Cook Lentils – NYT Cooking

The humble lentil is a quick-cooking kitchen powerhouse.Armando Rafael...

Crispy Vegan Smashed Potatoes | The Full Helping

This is an easy, 5-ingredient recipe for perfectly crispy...

Mirabeau, Belle Année Rosé | Coletta in NYC

Coletta may have developed a strong reputation through our...

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Digs: Where New Yorkers Live

INSIDE BOHEMIAN ESCAPES, HOW CREATIVES RECREATEPLUS JASON MIDDLEBROOK + NATURE’S GEOMETRY FEATURED IMAGE (TOP) White Light, White Heat. A chill palette and found objects make William...

Koocheh Coffee in Hoboken, NJ — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

Replacing City of Saints, Koocheh Coffee, opened few weeks ago in Hoboken. In Persian architecture, a Kucheh or Koocheh is a narrow...

Scallion pancake sandwich at Win Son Bakery in Brooklyn — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

With its scallion pancake sandwiches, Win Son Bakery in Brooklyn, has been all over social media, people raving about the Taiwanese American...

Almond Flour Banana Bread | Naturally Gluten Free

Prep Time : 15 minutes minutesCook Time : 55 minutes minutes This moist, tender almond flour banana bread is naturally grain free, low in carbs,...

NYC’s Best New Asian Dessert Spots (Manhattan Edition) – Dessert Correspondents

Introduction In the last seven years of life in NYC, we have encountered wave after wave of Asia-influenced dessert trends.  We have popped our fair...

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Summer BBQ Hot Dog and Burger Charcuterie Board

This recipe for Summer BBQ Hot Dog and Burger Charcuterie Board is sponsored by The New York Beef Council....

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Bold French Fare and Two-Sip Cocktails in a Revamped Nomad Hotel

Nomad was once known as the Wholesale...

NYC Foodie Friday: July & August 2023

Hi friends, welcome back to another edition of my...

The Cheesy Orzotto My Toddler and I Can Both Have for Dinner

What does “feel-good food” mean? It depends on who...

Giant Cannoli filled with Svedka Vodka!

What is the best way to take one of...

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