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Roasted Butternut Squash Feta Soup

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This post may contain affiliate links. Read my disclosure policy. You’re going to love my take on the viral sheet-pan,...

Summer Sangria Recipe | Socarrat

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Sangria is an ideal summer drink. Picture yourself relaxing on a warm evening with a cool pitcher of sangria...

Spanish Tortilla with Aioli and Friends — Alison Roman

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1. In a small (preferably tall) saucepan or pot, layer the potatoes and onions, seasoning with salt...

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Experience Elegance with Colleta NYC’s Prosecco Treviso Brut

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No drink has quite the same influence over a night as sparkling wine. Light yet tart, popping with effervescent bubbles, a glass of prosecco...

Celebrate Mother’s Day at Socarrat Paella Bar NYC

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Mother’s Day is an occasion held in various parts...

Classic Italian Caponata | Meatless Makeovers

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How to Cook Lentils – NYT Cooking

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The humble lentil is a quick-cooking kitchen powerhouse.Armando Rafael...

Crispy Vegan Smashed Potatoes | The Full Helping

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This is an easy, 5-ingredient recipe for perfectly crispy...

Unregular Bakery in NYC, NY — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

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Created last year by the founders of...

Mirabeau, Belle Année Rosé | Coletta in NYC

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Coletta may have developed a strong reputation through our...

Citrus Salad with Bitter Greens

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St Regis – Lunar New Year Afternoon Tea (Malaysia) – Dessert Correspondents

Celebrating Chinese New Year with a special afternoon tea in KL.   Our experience As no doubt happened to you, dear readers, Covid disrupted many of our...
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Scallion pancake sandwich at Win Son Bakery in Brooklyn — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

With its scallion pancake sandwiches, Win Son Bakery in Brooklyn, has been all over social media, people raving about the Taiwanese American...
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Uncle Momo, French-Lebanese restaurant in Jersey City — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

We passed in front of Uncle Momo many times and decided to try that place for brunch on a Saturday. The result?...
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Ben “Moody” Harney | Edible Brooklyn

FOUNDER, REAL MOTHER SHUCKERS Lives In: Ocean Hill, BrooklynWorking Toward: Reconnecting New Yorkers with their Oystering History It is not uncommon for master (and motha) shucker...
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Unregular Bakery in NYC, NY — I Just Want To Eat! |Food blogger|NYC|NJ |Best Restaurants|Reviews|Recipes

Created last year by the founders of Unregular Pizza, Unregular Bakery is quite original: do not go there if you are looking...
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Walnut Lentil Pâté

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This is a favorite comfort food from my youth. The secret to its deliciousness is plenty of onions, caramelized...

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Broccoli Cheddar Orzotto Recipe | Bon Appétit

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As a new mom, I’m having a hard time...

Savoring France: An Authentic Pop-Up Market Experience

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The wine, food, and fun will flow as Edible...

Pumpkin Pancake Muffins – Skinnytaste

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The Best Healthy Lunch Meal Prep Ideas

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Easy Vegan Pad Thai Recipe with a Tofu Twist

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Pizza Babka – In Jennie’s Kitchen

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Makes 16 wings It’s wing season! Any vegan ingredient I...

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Celebrate Mother’s Day at Socarrat Paella Bar NYC

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